zucchini bread

i took a picture, but it didn't do any justice. it just looked...weird.

3 eggs
1 c. oil
2 c. sugar (can use 1 c. white, 1 c. brown)
3 c. blended zucchini
3 t. vanilla
1 t. baking soda
1 t. salt
3 t. cinnamon
3 c. flour
1/4 t. baking powder

add ingredients in order given, mixing liquids then adding dry ingredients. bake at 350 for 1 hour for 2 loaves or 45 min. for 4 small loaves.

moist and delicious and a great way to use some of the fresh zucchini we keep getting.