Thanks Bethie for this recipe. I have made these several times.
1 T. yeast
1 1/2 c. warm water
3 cups flour
2 T. sugar
1/2 t. salt
1/2 cube butter
Parmesan cheese
Garlic salt
Disolve yeast in water. Mix with sugar, salt, and flour. Knead for 3 minutes. Let rise for 30 minutes. Roll into sticks, then roll in butter. Sprinkle with garlic salt and cheese. Let rise 30 minutes before baking. Bake for 15-20 minutes at 375.
No comments:
Post a Comment